Spring has sprung which means fresh fruit and delicious baked goods!
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Cookie crust, melted chocolate, sprinkle with nuts and you've got yourself a nice toffee bar...
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Crunchy crust, fig compote, and citrus frosting, this decadent dessert will leave your taste buds dancing...
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Can you imagine pecan pie bars with a caramel chocolate chip swirl.... yup...these are the bars for you.
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Have some ripe bananas laying around? Try out this winning recipe... you won't be able to have just one.
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Tart and sweet, buttery and light...these bars are sure to bring on spring fever! And I had a special guest help me bake...
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